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Food Science

This guide is designed to help you find databases, web resources, journals and books related to Food Science and Technology.

Accessing Databases

Listed below are databases with specific subject coverage that you should search depending on your topic. Clicking the links will open new tabs.

Please visit this FAQ for instructions about accessing EBSCOhost databases or ebooks via screen reader or keyboard navigation. 

If you have questions about access to the databases you can use this link to chat with a librarian or to view FAQs about the library. 

If you run into a problem accessing any of the databases you can use this form to submit feedback, or contact via email, eproblems@utk.edu.

Getting Started

Here are a few databases to begin searching for food science research. You may have to search different databases depending on your topic. These are a good starting point. Don't hesitate to reach out with questions about your research and using databases. Clicking the links will open new tabs.

Subject Databases

Here are databases with specific subject coverage that you should search depending on your topic. Clicking the links will open new tabs.