Melanie Dixson & Niki Kirkpatrick
Finding Books
UT Libraries' One Search feature will help you find books, both print and electronic.
National Academies Press
- National Academies Press: Food and NutritionNAP offers free page-by-page access to its titles. Many books available in a downloadable format, but some do incur a charge. Includes access to Dietary Reference Intakes.
Dictionaries, Handbooks, and Manuals
- AccessMedicine
Provides access to medical titles as well as videos, a drug database, patient education material, and more.
Users wishing to use additional features must create an Access account.
- Bowes and Church's food values of portions commonly used (19th ed., 2010)Call Number: Hodges Reference TX551 .B64
Circulating copy available as well.
Encyclopedias
- Encyclopedia of Food Sciences and NutritionCall Number: Hodges Reference TX349 .E473 2003
- Encyclopedia of Human Nutrition3rd ed., 2013